Ingredients
- 1 lemon slice
- 5 whole cloves
- 5 black peppercorns
- 1 broken cinnamon stick
- Grated fresh nutmeg
- 2 tsp Aunt Sue’s Raw & Unfiltered Honey
- 1 1/2 oz of Irish whiskey
Directions
- Place two teaspoons of honey with 1 ½ ounces of Irish whiskey in a ceramic mug.
- Add five black peppercorns, five whole cloves, one broken cinnamon stick, a squeezed slice of lemon, and grated fresh nutmeg.
- Top with boiling water and serve.